Paella Master Class | Seafood Edition

Unlock the secrets of seafood paella and classic sangria with Aventura’s Paella Master Class—a lively, hands-on culinary adventure led by Chef Partner Raul Cob and Bar Manager Mike Sweet. Born in Valencia, Chef Raul brings authentic expertise and award-winning passion to the experience, guiding you through every step of creating an unforgettable paella.

In a fun, communal setting, you’ll team up with fellow food lovers to craft your own paella from scratch, mix up classic sangria, and enjoy a shared feast just like in Spain. Whether you're a beginner or a seasoned cook, this class is packed with flavor, learning, and great company.

What’s Included:
• Complimentary pintxos & drinks
• Small-group cooking instruction
• Hands-on paella making & sangria mixing
• Ingredient tips, techniques & flavor pairings
• Paella feast in our dining room with tapas & wine
• Take-home recipe card, certificate & lasting memories

¡Valé!

You may also like the following events from Aventura Ann Arbor:

• Next month, 15th June, 12:00 pm, Paella Master Class, Valenciana Edition in Ann Arbor
• Next month, 19th June, 05:00 pm, Sips of Spain: Monthly Wine Social in Ann Arbor
• This July, 13th July, 12:00 pm, Paella Master Class, Americana Edition in Ann Arbor

Also check out other Workshops in Ann Arbor, Food & Drink events in Ann Arbor, Trips & Adventurous Activities in Ann Arbor.