Hands-On Mozzarella Making

Ever wanted to learn to make fresh mozzarella and burrata like our Deli kitchen and Zingerman’s cheesemongers? This class is a hands-on and demonstration-based learning opportunity to practice basic and advanced mozzarella making techniques. You will learn from our cheesemonger Connor Valone. You will learn to make both mozzarella and burrata … and best yet, you will get to take the fruits of your labor home to savor. Come by yourself or bring a friend. We’ll be a small and intimate group that will get to experience a rare treat for the public – time inside one of our Deli kitchens! Please note: you will need to wear a hair/ head covering (baseball cap, bandana or hairnet) and closed toed, non-slip shoes (like sneakers) for kitchen safety.

You may also like the following events from Zingerman's Delicatessen:

• Next month, 10th July, 06:30 pm, Taste of Summer Sale in Ann Arbor
• Next month, 17th July, 06:30 pm, That’s Amore: A Homemade Pasta Demo & Tasting in Ann Arbor
• This August, 14th August, 06:00 pm, Night for the Books in Ann Arbor

Also check out other Workshops in Ann Arbor.