Basic Milk Steaming & Latte Art

2-hour class

Interested in becoming a better barista or coffee enthusiast? Learn the foundations of milk steaming and texturing to perfect your espresso drinks—from macchiatos to cappuccinos!*

This hands-on class covers:

• Milk science and ideal temperatures
• Proper steaming technique and wand positioning
• Creating silky microfoam
• Basic pouring control for simple dot and heart patterns

*4-person minimum enrollment.

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