Making Fig & Cranberry Aged Balsamic Reductions

Indulge in the exquisite flavors of balsamic reduction with fig and a cranberry reduction with our captivating class. Join us as we unlock the secrets to creating a perfectly balanced and irresistibly delicious balsamic reductions infused with the sweet essence of succulent figs and tart cranberries. Learn the art of reducing this timeless vinegar to a divine glaze, enhancing its depth and complexity. Immerse yourself in the world of culinary alchemy as we guide you through the process of transforming simple ingredients into a symphony of taste and aroma. Through expert instruction and hands-on experience, you'll master the delicate balance between tangy balsamic and luscious fig and balsamic with tart cranberries creating a versatile topping that will elevate any dish to new heights of sophistication. Enroll now and embark on a flavorful journey that will awaken your taste buds and inspire your culinary creativity!

Class is limited to 11 participants
Tickets are not refundable

You may also like the following events from The Honey Shop:

• This Saturday, 27th September, 11:00 am, Cooking Class: Pumpkin Bisque with Pecan Cream & Cinnamon Buns and Baked Apples 21+ Only in Woonsocket
• This Sunday, 28th September, 11:00 am, Class: Making French Onion Soup & French Artisan Bread in Woonsocket
• Next Friday, 3rd October, 05:30 pm, Crema Di Limoncello in Woonsocket

Also check out other Workshops in Woonsocket, Arts events in Woonsocket.