Ramen & Reds w/Chef Ed from SUSHIMOTOS

We’re bringing Chef Ed from SUSHIMOTOS back to Winters, this time for Ramen & Reds.

Join us for a three-course meal starting with salad, followed by a flavorful ramen bowl, and ending with dessert. We’ll be offering bottle specials on our Barbera, Hillside Primitivo, and a featured Tinto Apertivo cocktail set.

Tickets are $65 with two seatings available at 5:30 pm and 7:30 pm. The event takes place October 16 at 22 Main St. Winters, CA. Tickets will go fast, so don’t wait to reserve your spot.

You may also like the following events from Berryessa Gap Vineyards:

• This November, 8th November, 05:00 pm, 18th Annual Paella Cook-Off in Winters

Also check out other Food & Drink events in Winters, Workshops in Winters.