Join us in the cozy elegance of The Bistro this Thanksgiving for an intimate and refined holiday dining experience. Delight in a specially curated Prix Fixe menu featuring your choice of appetizers and entrées, followed by a beautifully plated dessert served tableside. Enhance your meal with a selection from our sommelier’s recommended pairings or explore our full wine list. Celebrate the season with warmth, exceptional cuisine, and gracious hospitality in an atmosphere designed to make your Thanksgiving truly memorable!
Menu
FIRST COURSE
(Please select one)
Butternut Squash Soup
Toasted Pepita
Endive Salad
Candied Walnuts, Blood Orange, Rosemary Vinaigrette
Crab Gemelli
Arrabbiata, Crisp Bacon
Country Ham Toast
Focaccia, Rosemary-Shallot Butter, Grilled Pineapple
ENTRÉE
(Please select one)
Thanksgiving Plate
White & Dark Meat, Mashed Potatoes, Brussels Sprouts, Cranberry Sauce, Stuffing, Gravy
Pan Roasted Halibut
Roasted Root Vegetables, Fingerling Potatoes, Buttercup Squash, Lemon-Herb Butter
Grilled Filet Mignon
Potato Puree, Roasted Baby Carrots, Bordelaise
Crisp Tofu
Wild Rice, Cauliflower, Mushroom “Gravy”
Steak Frites
Hanger Steak, Frites, Bearnaise Sauce
TRIO PLATED DESSERT
Mini Pumpkin Pie
Pecan Tarts
Carrot Cake Cupcakes
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