North Dakota may not be famous for wine—yet—but cold-hardy grapes are changing the story. Join Dr. Greg Cook, NDSU Chemistry Professor and owner of 4e Winery, for a guided tasting that will open your eyes (and taste buds) to the unique world of cold-climate wines.
Here’s what’s in store:
🍇 Learn what makes cold-climate wines special
đź“– Explore the history and chemistry behind the grapes
🥂 Get tips on tasting, evaluating, and pairing wines
🧀 Enjoy a spread of delicious bites—cheese board, crackers, homemade hummus, veggies, fire-roasted salsa, fresh-baked bread, and more
Plus, take home your favorites—wines will be available for purchase by the bottle!
Date: Wednesday, October 22
Time: 6:30 - 8:30 PM
Location: Rustad Recreation Center, 601 26th Ave E, West Fargo
Fee: $45
Ages: 21+
Come sip, savor, and explore the future of North Dakota wine. 🍷💫
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