Winemaker Dinner with ROAR Wines

Celebrate the art of paired food and wine at a special Winemaker Dinner with ROAR Wines, and special guest Gary Franscioni, ROAR Wines Founder. The night begins with a reception and passed hors d’oeuvres, then continues with Seared Diver Sea Scallop and Wild Mushroom Risotto, our !! famous !! Whole Roasted Baby Pumpkins filled with Jarlsberg Swiss and Spicy Smoked Chicken, and a show-stopping Classic Roast Prime Rib of Beef served with all the traditional trimmings.

Each course is expertly paired with standout ROAR selections including their celebrated Pinot Noirs and expressive Chardonnays - to highlight the rich flavors of the season. A warm, sweet finale of house-made Apple Strudel completes the evening. Seating is limited. Advance tickets required.

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