Interested in learning more about decorated sugar cookies?! Little Bean's bakery is here to help! In this class, we'll cover the basics to sugar cookies (so – yes, it’s beginner friendly!), do some piping practice with Royal Icing, talk about how to strategize the best ways to decorate sugar cookies, and cover the general concepts around dough and icing! Everything you'll need is provided at class along with a live in-person instructor – just bring a smile (and maybe an apron).
We’ll be enjoying our fall favorites for this cookie decorating class! Let’s learn the basics of sugar cookies with 6 cookies and 4 icings!
You'll leave class with a great understanding of the basics of sugar cookies plus a few cool techniques we'll cover in class! More details on refunds, things to bring, credits, and FAQs are below - looking forward to having you with us.
About this Class
This class is for the beginner cookier or for the person who is just curious about what cookie decorating is all about! If you have limited experience with sugar cookies, found yourself frustrated with royal icing, or if you're trying to have fun with family or friends, this is the class for you! We’ll be decorating a set of 6 fall-themed to complete this set as we deep-dive into all things sugar cookies!
We provide everything you will need from cookies, icing, sprinkles, and a box to take your awesome creations home in - we just need YOU! Each to-be-baker gets 6 cookies, 4 icing colors, sprinkles, and all the tools necessary to knock this cookie class out of the park! Everything is prepped right before class – so no baking or icing mixing required. Just decorate!
This class is on October 2nd and started at 7pm sharp so we can have enough time to decorate and answer along the way. Come by yourself, bring your best friend, or bring the family - we have seating for up to 30 people! It's a blast whether you're coming with a friend, family member, or solo!
The class will be helped at L'Espace BM3 in Vaudreil located at 180 Rue Joseph-Carrie #102, Vaudreuil-Dorion, J7V 3V1.
Things to Bring
Well – nothing’s required – but here’s the things we recommend if you’d like to elevate your experience!
· Bring an apron! Things can get messy when you’re workin’ with royal icing – so grab an apron (bonus points if it’s cute – I’ll definitely be asking where you got it).
· Bring your phone! I love it when students take pictures throughout class – so bring a phone!
· Bring your glasses! There’s a reference slide deck to help you decorate, but if things get blurry far away, seeing glasses may be a great bet.
· Bring a good attitude! Cookies are fun, but they're also challenging! A good attitude makes all the difference.
Allergens
Heads up – these cookies include the following common allergens: soy & gluten.
If you put two and two together, you'll notice that means the cookies are vegan! Don't worry, you would never be able to tell! I'll also give you the secret to my egg-free royal icing.
Please note, however, that my home bakery is not certified allergen-free so I cannot guarantee no traces of nuts, dairy, or egg.
Please consider your allergies before registering.
Contact Me!
Questions? I have answers! Reach out to me or check out some of my work on the following social media profiles (and hey, give me a like or follow, I’d love your support!). If you need to reach out directly, below is my email as well.
· Instagram: www.instagram.com/littlebeansbakerymtl
· Facebook: Little Bean's Bakery MTL
· Email:
aW5mbyB8IGxpdHRsZWJlYW5zYmFrZXJ5bXRsICEgY29t
Also check out other Workshops in Vaudreuil-Dorion.
|
