Join us on September 3rd at 6PM for an extraordinary evening celebrating the art of pairing at our Distillers Dinner, featuring Tamar Distillery-Mendocino Spirits.
Chef Matthew Allison has designed a meticulously crafted 6-course tasting menu, where each dish is expertly paired with a distinctive spirit from the Mendocino region. Experience the seamless blend of flavors as the vibrant notes of hand-selected spirits enhance and elevate every course, creating a truly immersive culinary journey.
This intimate event is limited to 25 guests—reserve your seat for a night of unforgettable tastes and exceptional craftsmanship.
🎟️: $100 per person🎟️*Tickets are $100 per person: a $50 deposit is due at the time of reservation, with the remaining $50 paid at the restaurant after your dining experience.*
The Evening’s Spirit Selections:
Mendocino Spirits Gin / Mendocino Pomegranate Brandy
Russell Henry Dark Gin
Mendocino Spirits 5-Year Aged Gin
Low Gap 3-Year Bourbon
Low Gap 8-Year “Old Fussbudget” Bourbon
Mendocino Spirits 10-Year Rye Malt Whiskey
Exciting food pairings to be revealed soon!
Click "Tickets" to reserve your experience!
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