End of Summer FLIGHT NIGHT: Boozy Ice Cream & Cordials

What's a better way to cap off summer than with a flight of alcohol-infused ice cream served with handcrafted liqueurs?
Our End of Summer Flight Night on Thursday, September 4th features 3 specialty boozy ice cream flavors paired with our TCBC cordials. All made in-house and all crafted to be enjoyed separately or poured over affogato-style 😍

THE FLIGHT 👇
🍦𝐇𝐚𝐳𝐞𝐥𝐧𝐮𝐭 𝐌𝐨𝐜𝐡𝐚 𝐅𝐮𝐝𝐠𝐞 𝐈𝐜𝐞 𝐂𝐫𝐞𝐚𝐦 (made with Dark Rum) topped with chopped hazelnuts and paired with our Coffee Liqueur ☕
🍦𝐁𝐨𝐮𝐫𝐛𝐨𝐧 𝐒𝐚𝐥𝐭𝐞𝐝 𝐂𝐚𝐫𝐚𝐦𝐞𝐥 𝐈𝐜𝐞 𝐂𝐫𝐞𝐚𝐦 (made with Bourbon) topped with chocolate covered pretzel pieces and paired with our Chocolate Liqueur 🍫
🍦𝐑𝐚𝐬𝐩𝐛𝐞𝐫𝐫𝐲 𝐂𝐡𝐞𝐞𝐬𝐞𝐜𝐚𝐤𝐞 𝐈𝐜𝐞 𝐂𝐫𝐞𝐚𝐦 (made with Whipped Vodka) topped with Pizzelle waffle cookie and paired with our Limoncello 🍋

This is one you don't want to miss! Reservations required and can be made anytime from 4-9PM. Call, text, or email Alexis at (570) 529-4547 or YWNvbHRvbiB8IHRhbGtpbmdjdXJzaXZlICEgY29t to make yours or ask any questions about the event.

Now Boarding for End of Summer Boozy Ice Cream Flight Night 🛫

You may also like the following events from Talking Cursive Brewing Company:

• Next month, 21st September, 10:00 am, I ♥ The 90’s Boozy Brunch in Syracuse
• Next month, 24th September, 06:00 pm, Salt City Books & Brews: September Meeting in Syracuse