Escape to the sun-soaked flavors of Spain in this hands-on cooking class celebrating bold, rustic Mediterranean cuisine!
Guests will cook together to create a delicious menu featuring classic
Chicken and Shrimp Paella, Baked Goat Cheese in Tomato Sauce
—a beloved Spanish tapa, and dulce de leche flan.
Learn authentic techniques, enjoy the aromas of saffron and garlic filling the kitchen, and share a beautiful meal you’ve prepared together.
Perfect for food lovers, date nights, or anyone craving a culinary getaway without leaving the farm!
* Beer, Wine or Non-alcoholic beverages will be available for purchase
*Class must have 4 participants otherwise may be canceled.
What if I have a food allergy? We will do our best to accommodate food allergies, but we cannot change class menus or guarantee that those with diet restrictions will be able to eat everything made during class. If you have any of the following allergies: Gluten, Nuts, Dairy, Soy, Shellfish, Eggs please email
aW5mbyB8IHJvc2V3ZmFybSAhIGNvbQ== to notify us.
Cancellation Policy? All classes have a 48 Hour cancellation policy, You must email
aW5mbyB8IHJvc2V3ZmFybSAhIGNvbQ== to cancel an existing reservation. If you cancel within 48 hours, you are responsible for paying for the class.
Should I eat before class? All classes you will get to eat what you prepare, so plan on a meal at the end of class.
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