Preserving the Harvest

Your garden has yielded a bumper crop of fruits and vegetables—and your friends and neighbors can't take any more. So what are you going to do with the surplus? Mark Lyons, an experienced garden coach, will review a number of ways that can be used to preserve the harvest through the winter, and maybe even beyond. It will cover canning, freezing, dehydrating, and winter storage techniques. To sign up, click on this link -- https://pclib.libcal.com/calendar?cid=19278&t=m&d=2025-09&cal=19278&inc=0
#food #gardening #vegetablegarden #harvest

You may also like the following events from Green Thumb at Your Service:

• This Wednesday, 3rd September, 06:30 pm, Fall Vegetable Gardening in Independence
• Next month, 22nd October, 11:00 am, Growing and Using Mushrooms in Bartlett