Hands-On Fettuccine

Join April Johnson for an interactive cooking class dedicated to mastering fresh fettuccine from scratch. You’ll learn hands-on techniques for making and cooking pasta, paired with a simple yet flavorful Bianco tomato sauce. The class concludes with a fun twist—cornflake and marshmallow cookies for dessert.

You may also like the following events from Plum's Cooking Company:

• This Thursday, 7th August, 06:00 pm, Passport in a Glass "Burgundy" in Sioux Falls
• This Saturday, 9th August, 12:00 pm, Cheese Journey Italy Info Session in Sioux Falls
• Next Tuesday, 12th August, 06:00 pm, Supper Club in Sioux Falls

Also check out other Workshops in Sioux Falls, Arts events in Sioux Falls, Cooking events in Sioux Falls.