Thanksgiving 2025 menu – for Salted Butter Farm in Sherman Maine
Reservations required – seating's are at 11, 2, and 5pm
207-365-4100 – or via email
U2FsdGVkYnV0dGVyZmFybSB8IGdtYWlsICEgY29t
Choice of soup or salad – with fresh rolls and whipped butter
Roasted butternut squash and apple – ( veg, gf) local apples and squash roasted and blended with spices, cream, onions, carrots, celery, and garlic.
House salad: lettuce, tomato, cucumber, onion, carrots, dressing ( gf) Ranch – or maple balsamic
Roast Turkey Breast – Limited amount of dark meat will be available – please request in advance
Beef tips and gravy – slow roasted beef tips with rich gravy
Traditional stuffing
Limited amount of gf will be available – please mention when making reservation.
Mashed potatoes –
Naturally GF – our super fluffy mashed -silky and buttery
Fresh green bean casserole -
fresh sliced mushrooms, fresh whole haricot vert green beans, seasoned sherried cream sauce, crispy onions - gluten free green bean casserole available – please mention it when making your reservation
Pecan sweet potato casserole
crunchy buttery pecan and oat topping over smashed and whipped sweet potatoes!
GF/DF option also available by advanced request when making reservations
Brown butter butternut squash sage leaf
Local squash, house grown sage – gf naturally
Turkey Gravy – Naturally GF – will be brought to the table
Fresh and Canned Cranberry sauce – because we can’t all be right and we like what we like
Desserts …. ( GF tbd) – ask for Canned
CHOOSE one:
Pumpkin pie traditionally served with whipped cream
bourbon pecan caramel cheesecake : toasted pecans, bourbon caramel, vanilla cheesecake
$49.95 per person – or $19.95 ( plus tax, beverage, and gratuity) for children 12 and under
50% deposit will be required - and is non refundable after November 25th, 2025.
