From Field to Feast: A Local Culinary Experience

Celebrate fresh, seasonal and regional flavors at Heritage Farm! Join us for an unforgettable evening featuring Chef Zak Dolezal and his team from Duke’s Alehouse and Kitchen in Crystal Lake, as they prepare dishes crafted from freshly sourced fruits, vegetables, meats and cheeses. Sip on local beer from Buffalo Creek Brewing, wine from Lynfred Winery and garden-themed cocktails crafted by our Spring Valley Garden to Glass team— all while enjoying the beautiful summer setting at the farm in our newly renovated Visitor Center.

This event promises an unforgettable sit-down dining experience! Cost is $75. Please call 847-985-2100 for more information.

Registration is required by Aug. 20.

https://www.parkfun.com/event/field-to-feast

You may also like the following events from SPD - Spring Valley Nature Center & Heritage Farm:

• Next Tuesday, 12th August, 06:00 pm, Ice Cream Social at the Farm in Schaumburg
• Next Saturday, 16th August, 07:30 pm, Star Party & Family Campfire in Schaumburg
• Next Sunday, 17th August, 12:00 pm, Honey Fest in Schaumburg

Also check out other Food & Drink events in Schaumburg.