

# Event Details

- **Event Name**: In-person class: French Bistro For Two: Boeuf Bourguignon & Tarte Tatin(SF)
- **Event Start and End Date**: Fri, 17 Oct, 2025 at 06:30 pm – Fri, 17 Oct, 2025 at 11:30 pm
- **Event Description**: Gluten Free Asian DumplingsAbout this EventHere awaits an intimate and private Classic French Bistro experience just for two! It's time to channel your inner Julia Child, one of the greatest culinary masterminds, and finally try your hands on those classic French dishes you love to order at a restaurant, but never knew how to make. Her most notable dish is Beef Bourguignon. The first dish she accomplished on her first show of “The French Chef” in 1963, it mesmerized viewers by breaking down the long and complex steps to a dish with a glorious ending! Imagine a beef stew, but stepped up – way up! Every flavor in the dish is distinct and unique, yet somehow come together harmoniously in perfect balance. Think it’s too complicated and you can’t do it like Julia? Nonsense! Let this class show you what’s behind the curtain to this romantic dish.Nothing finishes a French meal like FrenchTarte Tatin. Imagine a slightly tart yet suspiciously sweet upside down apple cake. In French tradition, it only looks complicated – but this quintessential dessert is pure simplicity at its very best. Step by step you’ll learn the secret of this beautiful treat This class will bring you step by step instructions to make this showstopper meal ending.*The ticket is on per person basis* No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets in case you wish to recreate the dish on your own after the class. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing). When we say small size, we mean it. This class will host only up to two people at a time so if you are coming as a couple, you will be the only group present and receive Chef Mark's undivided attention and advice during the experience.Please arrive 15 minutes early to check in, wearing your mask.Any dietary restrictionsNut freeFish freeShellfish freeGuest requirementThe class will take place in Chef's home, where Chef will implement utmost safety and sanitation measures. Guests are invited to BYOB wine, champagne or beer. Guests are also welcome to bring their own aprons to class, otherwise chef’s aprons will be provided. Masks should be worn at all times and gloves will be provided. You will be seated with your party, otherwise social distancing guidelines will be in place.**You will receive a confirmation email from hello@cocusocial.com. If you don't receive it 24 hours after your booking, please contact us at hello@cocusocial.com.  https://cdn-az.allevents.in/events2/banners/29557f20-6b75-11f0-9052-4362edc9b2ed-rimg-w1067-h740-dc171512-gmir.jpg   https://cdn-az.allevents.in/events9/banners/29b63cc0-6b75-11f0-8485-73a665f8373f-rimg-w1067-h740-dc040201-gmir.jpg   https://cdn-az.allevents.in/events9/banners/29f73d60-6b75-11f0-8485-73a665f8373f-rimg-w1067-h740-dc191c27-gmir.jpg   https://cdn-az.allevents.in/events5/banners/2a3d2000-6b75-11f0-9052-4362edc9b2ed-rimg-w1067-h740-dc040201-gmir.jpg
- **Event URL**: https://allevents.in/san-francisco/in-person-class-french-bistro-for-two-boeuf-bourguignon-and-tarte-tatinsf/100001533408940419
- **Event Categories**: workshops, food-drinks, parties, cooking, entertainment
- **Interested Audience**: 
  - total_interested_count: 0
- **Event Highlights**: 
  - Duration: 5 hours
  - Location: Chef Mark's Place
  - Languages: English

## Ticket Details

- **Ticket Price Range**: min: 103.22, max: 103.22, currency: USD

## Event venue details

- **city**: San Francisco
- **state**: CA
- **country**: United States
- **location**: Chef Mark's Place
- **lat**: 37.7401042
- **long**: -122.4382307
- **full address**: Chef Mark's Place, (The full address will be provided in the confirmation email after purchase), San Francisco, United States

## Event gallery

- **Alt text**: In-person class: French Bistro For Two: Boeuf Bourguignon &amp; Tarte Tatin(SF)
  - **Image URL**: https://cdn-az.allevents.in/events7/banners/08164ee863533aecbd587a91cb4d10b77d72f1a6046d43f6ce9b0053738d1445-rimg-w548-h380-dc17161a-gmir.jpg?v=1769228522

## FAQs

- **Q**: When and where is In-person class: French Bistro For Two: Boeuf Bourguignon & Tarte Tatin(SF) being held?
  - **A:** In-person class: French Bistro For Two: Boeuf Bourguignon &amp; Tarte Tatin(SF) takes place on Fri, 17 Oct, 2025 at 06:30 pm to Fri, 17 Oct, 2025 at 11:30 pm at Chef Mark's Place, (The full address will be provided in the confirmation email after purchase), San Francisco, United States.
- **Q**: How much do tickets cost for In-person class: French Bistro For Two: Boeuf Bourguignon & Tarte Tatin(SF)?
  - **A:** Tickets for In-person class: French Bistro For Two: Boeuf Bourguignon &amp; Tarte Tatin(SF) are priced at USD 103 per person. Here's a full breakdown of available ticket types:Ticket TypePriceAvailabilityGeneral AdmissionUSD 103 + USD 8 feeAvailable
- **Q**: Who is organizing In-person class: French Bistro For Two: Boeuf Bourguignon & Tarte Tatin(SF)?
  - **A:** In-person class: French Bistro For Two: Boeuf Bourguignon &amp; Tarte Tatin(SF) is organized by CocuSocial.
- **Q**: Who is this event for? Is it right for me?
  - **A:** In-person class: French Bistro For Two: Boeuf Bourguignon &amp; Tarte Tatin(SF) is ideal for learners, working professionals, and skill-builders looking to gain hands-on knowledge and practical expertise in a focused, interactive setting. Whether you're a first-time attendee or a longtime enthusiast in San Francisco, this event is thoughtfully curated to deliver a standout experience worth every moment. If In-person class: French Bistro For Two: Boeuf Bourguignon &amp; Tarte Tatin(SF) sounds like your kind of event, don't wait - spots fill up fast.

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