Sourdough Bread Hands-on Workshop

Learn how to make the perfect loaf of sourdough bread!

LEARN: We’ll explain fermentation and have a brief discussion about the benefits of making and eating fermenting foods

DEMO: We’ll show you how easy it is to start making naturally-leavened bread yourself at home!

TASTE: We’ll bake bread fresh during the workshop

DO IT YOURSELF: Roll up your sleeves and make your very own dough (to be baked the next day!)

Includes your own sourdough starter and take-home loaf of sourdough bread!

* Please note: In the workshop, we will NOT be showing how to make gluten-free bread.

SAVE $10 when you bring a friend or posse! (Each guest must have a ticket).

You may also like the following events from Fermenters Club:

• This April, 11th April, 10:00 am, Hands-on Miso Workshop in San Diego

Also check out other Workshops in San Diego.