**Short Notice Small Group Tour **
4-Day Food Lover’s Culinary Adventure To Quebec’s Heartland
https://www.shorttrips.ca/st-hyacinthe-foodie.html
Get ready to feast your senses in Quebec’s central agricultural heartland, where fields, farms, and gardens shape the province’s proud culinary traditions. With St-Hyacinthe as our base, each day promises a new taste, a new discovery, and a fresh reason to fall in love with Quebec’s farm-to-table spirit.
We begin with a surprising stop at a cactus farm—an unexpected oasis in this fertile region. Here, you’ll not only learn how these prickly plants flourish in Quebec but also sample cactus-based delicacies, a true adventure for the palate. From there, the flavors grow richer as we visit a goose farm, sampling traditional specialties that connect us to generations of Quebecois heritage. Complementing these experiences are wine and cider tastings, each sip offering a glimpse into the artistry and innovation of local producers.
Food lovers will especially delight in a farm-to-table dining experience that showcases the region’s bounty at its best. Prepared with the freshest seasonal ingredients, this meal captures the passion and creativity of Quebec chefs, making for an unforgettable culinary highlight. Between these excursions, you’ll enjoy free time to explore St-Hyacinthe itself—a vibrant agricultural hub dotted with markets, boutiques, and cafés that invite you to wander, shop, and savor at your own pace.
The journey also celebrates the beauty and creativity of Quebec’s natural landscape. At a welcoming sheep farm, you’ll discover the link between wool, sustainability, and gastronomy, while at Ferme Guyon, butterflies flutter through a tropical enclosure surrounded by lush gardens. The renowned Daniel Séguin Gardens add another burst of color, fragrance, and artistry to the tour. To deepen our appreciation of the area, a local step-on guide will lead a narrated tour, sharing the region’s history, traditions, and hidden stories with warmth and insight.
And of course, no culinary adventure would be complete without shopping opportunities to bring a little Quebec home with you. From artisanal preserves and hand-crafted gifts to farm-fresh treats and local vintages, you’ll find plenty to tempt your taste buds and fill your travel bag.
This isn’t just a bus tour—it’s an immersion into the flavours and traditions of Quebec’s central region. Each day offers a new taste, a new landscape, and a new reason to celebrate the simple joy of food at its source.
PICKUP LOCATIONS:
📍Vaughan Carpool
📍Mississauga Carpool
📍Mississauga McDonalds
📍York Mills Station
📍Scarborough Town Centre
📍Whitby Carpool Lot
INCLUSIONS:
🚎Round trip transportation on highway motorcoach with a washroom and WiFi.
🏨3 nights hotel accommodation at the St-Hyacinthe Sheraton Hotel & Conference Centre.
🥞3 breakfasts included.
🥗Welcome dinner and farm-to-table lunch included.
👩🌾8 visits to farms and other venues with tastings included at some of them.
👩🏽✈️Escorted tour with ShortTrips.ca tour director available during the tour.
💸All tips & taxes included.
To reserve over the phone, please call us at (866) 208-2950
BOOK NOW ONLINE:
https://www.shorttrips.ca/st-hyacinthe-foodie.html
IMPORTANT DIETARY NOTE
This tour is crafted especially for those who love to savour bold flavours, sample regional specialties, and enjoy culinary surprises along the way. Our focus is on celebrating the local cuisine in its most authentic form and due to the wide variety of group dining and tasting experiences included with this tour, it is unfortunately not possible to accommodate dietary restrictions. With regret we are not able to accommodate vegetarian, vegan, gluten-free, lactose-free, and other special diets. We kindly ask that all participants be comfortable with this before proceeding with a booking.
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- Next Friday, 5th September, 08:00 am, Gardens, Grapes & Gifts: Day trip to Durham Region in Port Perry
- Next month, 13th September, 08:00 am, 4-Day Quebec Eastern Townships Tour in Toronto
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