Get ready to roll up your sleeves, tie on your aprons, and make unforgettable memories together! Our hands-on Family Cooking Class Series is a two-part, hands-on experience designed to bring families into the kitchen to cook, laugh, and connect.
In each session, families will work side-by-side to prepare delicious, crowd-pleasing dishes, from classic comfort foods to new twists on pantry staples. These aren’t just classes; they’re experiences meant to spark creativity, strengthen bonds, and build confidence in the kitchen—for kids and grown-ups alike!
In this second class of our hands-on family cooking class series, families will learn how to make homemade toaster pastries—just like Pop Tarts, but even better.
Together, you’ll roll out buttery pastry dough, fill it up, and decorate your pastries. It’s a baking class that’s just as fun to make as it is to eat!
Led by Chef Deanna McCoy, a passionate culinary educator and founder of Your Chef Services, this class is designed to be both educational and deliciously fun!
What’s Included:
Hands-on baking instruction from a professional chef
Step-by-step guidance to make your own filled toaster pastries
Decorating fun with icing, sprinkles, and more
Treats to eat + recipes for future family baking days!
Date: Saturday, September 27th
Location: The Education Room at the Texas Maritime Museum, located at 1202 Navigation Circle, Rockport, TX
Time: 1:00 PM – 3:00 PM
Cost: $20 per adult and $10 per child
For ages 4 and up. Each child must be accompanied by at least one paying adult.
Ready to cook, connect, and create something delicious? Spots are limited, so reserve your place now!
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