Make Epic Fettuccine and Creamy Alfredo

After taking this hands-on cooking class, you'll never want store-bought pasta again!

Under the guidance of Chef Sean, you'll learn the time-honored recipe to make fresh fettuccine and a creamy alfredo sauce to pair with it. You'll begin the class by whipping up pasta dough from scratch with flour, eggs and olive oil. Master the technique to knead the dough, roll it out into sheets and cut it into fettuccine noodles. As the pasta boils, combine butter, cream and Parmesan cheese into a creamy Alfredo sauce seasoned with garlic and parsley.

You may also like the following events from Classpop:

• This Friday, 15th August, 06:00 pm, Make Epic Dumplings With Chef Rachel in Bryn Athyn
• This Friday, 15th August, 07:00 pm, Make California and Veggie Sushi Rolls With Chef Justin in Tysons
• This Saturday, 16th August, 12:00 pm, Sushi Making for Beginners With Chef Greg in Peoria

Also check out other Cooking events in Quincy, Workshops in Quincy, Food & Drink events in Quincy.