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2 hours
All Saints' Episcopal Church
Free Tickets Available
Sat, 20 Sep, 2025 at 12:00 pm to 02:00 pm (GMT-04:00)
All Saints' Episcopal Church
171 West Pike Street, Pontiac, United States
Learn how to can dilly beans with us! An educator from MSU Extension will be talking with us about high acid canning methods and putting the harvest up safely in shelf stable jars.
If you've ever been curious about traditional canning methods for pickles, jams and more, please check out the link below
This class will take place in the commercial kitchen upstairs at All Saint's Episcopal Church. There is a small set of stairs to enter the building, and then an elevator is available. There are chairs available at the facility. Please reach out to aGVsbG8gfCBncm93aW5ncG9udGlhYyAhIG9yZw== with any accessibility questions!
This class is presented by Growing Pontiac, a 501c3 nonprofit dedicated to helping our neighbors grow food in and for their whole ecological community. We are partnering with educators from MSU Extension on this event!
Also check out other Workshops in Pontiac.
Tickets for Learn How to Can Your Harvest Safely can be booked here.
| Ticket type | Ticket price |
|---|---|
| Donation | Free |
