We’re tapping something new each Friday in December. Small-batch beers that are here for a good time, not a long time. Only one small keg available — get it while it lasts! Taproom pours only until the next Friday. If there's any left, we'll put it in cans!
Tapping starts at 4:30PM. Grab your crew and kick off the weekend with something completely different each week.
𝐃𝐞𝐜 𝟓𝐭𝐡 - 𝐆𝐢𝐧𝐠𝐞𝐫𝐛𝐫𝐞𝐚𝐝 𝐀𝐦𝐛𝐞𝐫
Toasty malt meets molasses, ginger, and holiday spice. Sweet aroma, dry finish, total December vibe.
𝐃𝐞𝐜 𝟏𝟐𝐭𝐡 - 𝐂𝐚𝐧𝐝𝐲 𝐂𝐚𝐧𝐞 𝐁𝐥𝐨𝐧𝐝𝐞
Light, crisp, and refreshing with a cool peppermint sweetness — like holiday candy in a glass.
𝐃𝐞𝐜 𝟏𝟗𝐭𝐡 - 𝐂𝐢𝐧𝐧𝐚𝐦𝐨𝐧 𝐑𝐨𝐥𝐥 𝐖𝐡𝐞𝐚𝐭
Soft and bready wheat base with warm cinnamon, vanilla, and a touch of icing sweetness. Cozy and comforting.
𝐃𝐞𝐜 𝟐𝟔𝐭𝐡 - 𝐎𝐚𝐭𝐦𝐞𝐚𝐥 𝐂𝐨𝐨𝐤𝐢𝐞 𝐏𝐨𝐫𝐭𝐞𝐫
Rich and toasty with delicious notes of vanilla, brown sugar, and creamy butter — like fresh-baked cookies.
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