In the spirit of friendship and Oktoberfest, we're hosting our second collaborative bier dinner with the talented folks at Butterjoint. This special dinner will showcase 5 German-inspired dishes jointly curated by Cinderlands and Butterjoint chefs, expertly paired with Cinderlands beers and a deliciously crafted cocktail from Butterjoint plus some little surprises along the way!
Gratuity is included in the ticket price. Contact us directly if you are interested in dining with us but have food allergies—we will do our very best to accommodate!
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Dirndl and Lederhosen attire strongly encouraged!
The Menu:
Pre-dinner cocktail: Clarified Milk Punch & Starcrumb Pumpkin sour side-car
Course 1:
Bavarian Bites & Cinderfest Festbier
-Roasted White Asparagus / Juniper Yogurt / Golden Fennel / Toasted Rye Crumb
-Blanched Radish / Stuffed with Apple / Charred Emmentaller / Chives
-Loaded Potato Skins, German Potato Style
Smoked Pike Pate / Cucumber
Course 2
Potted Wild Mushrooms & Feurig Smoked Black Lager
Cream / Capers / Fried Anchovies / Crispy Bread
Course 3
Cod Schnitzel & Fresh-Hopped Czech Them Buns Czech 10° Pale Lager
Shellfish Ragout / Beans / Mustard Greens / Dill / Potato Sticks
Course 4
Sausage Party & Archive: Altbier
Butterjoint Kielbasa / Cinderlands Bratwurst
Butterjoint Potato Pierogi / Cinderlands Kohlrabi Pierogi
Accoutrements of kraut, pickles, mustard
Course 5
Maple Baked Goat Cheese Tart & Masloff Märzen
Pumpkin Seed Praline / Beetroot Caramel / Pumpkin Ganache
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