If you are operating a food service establishment or are a front line food service worker needing Foodsafe Level 1, contact SOICS to register for Foodsafe Level 1 today!
FoodSafe Level 1 covers important food safety and worker safety information for cooks, servers, bussers, dishwashers, and deli workers including:
🤢 🦠 Foodborne illness
📦 🌡️ Receiving and storing food
🧑🍳 🥘 Preparing food
💁🏽♂️ 🍽️ Serving food
🧼 🫧 Cleaning and sanitizing.
Foodsafe Level 1 is a necessary food handling, sanitation and work safety course that will certify you for 5 years.
PLEASE NOTE: A $50-cash refundable deposit is required.
To register, please contact SOICS
☎️ (250) 492-6299 📧
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⚠️ If you're unable to attend this event, contact SOICS to be added to the waitlist for future opportunities to get your Foodsafe Level 1 certification.
SOICS respectfully acknowledges that this event, and the communities we support, are located on the traditional, ancestral and unceded lands of the syilx Okanagan people.
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