🥩🍺 Butcher & Brew Dinner at Tunnel Bar 🍺🥩
Wednesday, October 22 | Cocktail & Crudité Hour 5:00 PM | Dinner 6:00 PM
$95 per guest | Tickets available only on OpenTable
Tunnel Bar is teaming up with Timberline Meats (an Amish-run butcher out of Dundee) and LyonSmith Brewing Co. for a night celebrating locally crafted flavors. This one-of-a-kind dinner will feature four courses of hand-selected, butcher-quality cuts paired with distinctive, full-bodied beers from LyonSmith.
✨ The Evening Includes:
Cocktail & crudité hour beginning at 5 PM
Four-course dinner highlighting premium meats from Timberline Butcher Shop
Exclusive beer pairings curated by LyonSmith Brewing Co.
A true farm-to-table experience rooted in the Finger Lakes
This is the perfect event for foodies, beer lovers, and anyone who appreciates the best of what our region has to offer. 🍂
Seats are limited and tickets are expected to sell quickly—reserve now through OpenTable to secure your spot at this unforgettable dining experience.
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