Whitewater's Hunter's Edition Brewer's Dinner returns for another unforgettable night of wild flavours, craft pairings, and community! Join us for a 5-course wild game dinner, each dish expertly paired with Whitewater beer, Ernest cider and this year, with a cocktail finish.
NEW THIS YEAR: Chance to win a prize with every course!
The Menu
Course 1
Stuffed Duck Egg, wild mushroom trio with tarragon & dill
Pairing: Ernest Dry Cider
Course 2
Pheasant Liver Pâté Crostini with Sour Cherry Compote
Pairing: Blood Moon Sour
Course 3
Digby Scallop, Parsley Lemon Salad, Radish, Orchid
Pairing: High Tide NEIPA
Course 4
Braised Elk Ravioli with Mushroom, Fire-Roasted Tomato & Sage Brown Butter
Pairing: Whistling Paddler English Ale
Course 5
Wild Boar Blini with Boar Jam, Sweet Cream, Pacific Salmon Roe
Pairing: New York Sour Cocktail
Join us for an evening where every bite tells a story, every sip brings a new discovery, and every course offers the chance of a prize. Gather your friends and enjoy a culinary experience that only happens once a year.
Tickets are on sale now - don’t wait, this dinner sells out fast!
Also check out other Workshops in Pembroke.
