In conjunction with Chef Synaca Stevens of Home Grown Catering and Events, we are very excited to present our third annual Holiday wine dinner. Join us as we once again transform the bar into a fine dining experience, where you'll enjoy a 4 course food menu and paired wines. The final menu will be posted soon.
Cost: $85/per person
Space will be limited and registration is now open at www.clover.com/online-ordering/beachandvineobs
