Steph is the founder of Steph’s Cakes, a home-based vegan bakery creating delicious, plant-based treats with a focus on creativity and flavour. Known for her signature vegan clotted cream, she supplies cakes and bakes to local markets and takes special orders, sharing her love of plant-based baking with the wider community.After years of experimenting and perfecting her vegan recipes, Steph now loves helping others gain confidence in cake decorating. Her classes are friendly, hands-on, and beginner-focused, designed to guide you step-by-step while having fun.When she’s not baking or teaching, you’ll find Steph dreaming up new vegan flavours, decorating techniques, or planning her next market stall.