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This class is facilitated by Nav Sidhu, a Red Seal Baker who works as an Instructional Assistant in the Baking Department at Vancouver Community College. She also specializes in Indian Cuisine and is the founder of Sweet & Savoury Pastries. Her wares can be found at the Steveston Farmer's market. Nav is passionate about showcasing local and seasonal ingredients in her products. In late summer you can find her cooking and baking in a wood fired oven at the TerraNova Sharing Farm.
