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AgStart is a startup incubator with a mission to accelerate Ag | Food | Health innovation in our Western region. Our nearly 4800 square foot Lab@AgStart incubator in downtown Woodland houses the Yocha Dehe Wet Lab and the Raley's Food Lab. In addition to space, AgStart offers education, mentoring and connections to collaborators, customers and investors. We have helped hundreds of innovators and startups since we opened our doors in 2012.
