A Culinary Quest with Michelin Star Chef Tim Golsteijn

Michelin-starred Chef Tim Golsteijn of Bougainville, Amsterdam, invites you to an extraordinary dining experience at Eskama Cucina Italiana.

On Friday, October 17, the evening begins with the timeless Art of Champagne Sabering ritual at Akira Back, followed by an exclusive atelier tour with canapés.

Guests will then indulge in a six-course wine-pairing dinner, artfully uniting refined European flavors with the vibrant essence of Aruba. Each course will be elevated with curated fine wines, promising a night of artistry and indulgence

The evening is $250 + 15% service charge, which includes the champagne sabering ritual, atelier tour, canapés, and six-course wine-pairing dinner. Reservations are required.

https://www.opentable.com/booking/experiences-availability?rid=1400998&restref=1400998&experienceId=556222&utm_source=external&utm_medium=referral&utm_campaign=shared&covers=2&dateTime=2025-10-17T18:00:00

For more information, email c3IgISBhdWF4ciAhIGd1ZXN0cmVsYXRpb25zIHwgc3RyZWdpcyAhIGNvbQ== or call +297-281-2222

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