Intro to Sourdough: A Hands-On Bread Making Workshop

Curious about sourdough but not sure where to start? In this beginner-friendly class with Mindy Kniefl, you’ll learn how to make delicious sourdough bread step by step—from caring for a starter, to mixing, shaping, and baking your own loaf.

You will leave with:

• Your own established sourdough starter

• A loaf of bread you made, ready to take home and bake

• A printed guide to help you keep baking confidently on your own

We will also sample freshly baked sourdough during the class, so come hungry and ready to dive into the magic of wild yeast and fermentation! This workshop is perfect for beginners—no prior experience needed.

Pre-registration is required.
$65, $55 for garden members.

You may also like the following events from Lauritzen Gardens:

• Next Tuesday, 30th September, 06:00 pm, Enclosed Terrarium Workshop in Omaha
• Next Tuesday, 30th September, 06:00 pm, Acrylic Painting: Abstract Ocean View in Omaha
• Next Thursday, 2nd October, 01:00 pm, Lil' Sprouts: Bird Migration in Omaha

Also check out other Workshops in Omaha.