Chef Spotlight

Hey Wranglers!

Wrangler Kitchen is hosting a Chef Spotlight Pop-Up Menu on March 5th featuring our Culinary Arts Instructor, Chef DeAndre Smith.

Chef DeAndre brings nationally recognized Southern Cuisine experience — and this pop-up allows our students to learn directly from his craft and technique in a real-service setting.

Pre-orders are available now through Monday, March 2nd.

Menu — $15
Choice of:
- Fried Chicken Wings
OR
- Fried Catfish with grits and etouffee sauce

Served with collard greens and mac & cheese!
Also, serving single servings of collard greens, mac and cheese and sweet potato cornbread with caramel sauce!

Thank you for supporting Wrangler Kitchen and our students as we introduce Chef DeAndre and elevate learning with real industry experience.

Also check out other Food & Drink events in Odessa, Arts events in Odessa.