HAEMA Hospitality brings their vibrant, street food-inspired menu to TOURISTS for a special pop-up menu on our Lodge deck.
Hannah and SJ, both industry veterans with roots in the Hudson Valley and pedigrees from NYC icons like Gramercy Tavern, Battersby, and The Aviary, will offer Asian street food-inspired dishes crafted with seasonal ingredients from nearby farms.
Our Lodge bar will be open for drinks and our regular all-day snacks menu. No reservations needed – just walk on up!
*** MENU ***
SHIITAKE MUSHROOM SPRING ROLLS 12
vermicelli, cabbage, carrots, house duck sauce (v)
LEMONGRASS SHRIMP* 21
VIETNAMESE PORK MEATBALLS* 21
MARINATED TOFU* 18
*Comes with green papaya salad, herbs, rice noodles, crispy shallots, nuoc cham, peanuts (gf)
BLACK SESAME SHORTBREAD 4
Also check out other Food & Drink events in North Adams.