Spotlight on Wild Berries£35

Autumn hedgerows are bursting with colour and flavour! Join us as we shine a spotlight on the rich bounty of wild berries that thrive across the UK’s countryside.

Have you ever used sloes or hawthorn in your kitchen?


Discover how these seasonal treasures can bring new life to your cooking—and how simple they are to find and use in this relaxed 1.5-hour session at Ground Up Cookery School in Chudleigh.

Expect live cooking demos, tastings, and plenty of discussion.

This is a sit-down, demo-based event (no foraging or hands-on cooking), perfect for those curious about wild food, seasonal eating, or sustainable ingredients. Includes a glass of wild tea or wine on arrival.

🌿 No experience necessary
🌿 A great evening for solo adventurers, friends or curious foodies

Spaces are limited – book now to join us for a taste of the wild!

#foragingdevon #berries #wildfoodlove #edibleplants #seasonalkitchen #groundupcookeryschool #cookeryschool

You may also like the following events from Ground Up Cookery:

• This Friday, 25th July, 04:00 pm, Spotlight on Nettles in Newton Abbot
• This September, 20th September, 09:30 am, Wild Food Foraging & Cookery £155 in Newton Abbot
• This October, 4th October, 09:30 am, Advanced Food Preservation Techniques £155 in Newton Abbot

Also check out other Arts events in Newton Abbot, Cooking events in Newton Abbot.