On December 10th, we’re partnering with The Tavern on the Square for an intimate, hands-on holiday cocktail–making class led by the one and only Augustine Dunn, the Tavern’s renowned lead bartender. This is an elevated and educational seasonal experience designed to take your holiday hosting skills to the next level. There are only 13 seats available. Guests will enjoy a delicious dinner featuring Tavern staples like their Amish popcorn and wood-fired pizza, followed by step-by-step instruction in crafting three festive cocktails. Each attendee will also receive exclusive recipe cards, a cocktail-themed gift, and a $5 credit to Mercantile 1931, the Tavern’s gift shop. This is the perfect opportunity for a girls’ night, a memorable date night, a holiday thank-you for an employee, or a unique early Christmas gift experience. If your company is a member of the chamber, you have first priority. Cost is $120 per person.
