After 9 weeks of reimagining and refinement, The Italian Barrel returns to the French Quarter with a refreshed look, a modernized kitchen, and a carefully curated menu that blends beloved favorites with inspired new creations.
✨ What’s New
• A romantic refresh of our space — new bar seating, soft-glow lighting, floor-to-ceiling curtains, and fully reimagined bathrooms.
• A modernized kitchen, allowing us to refine every recipe and elevate every ingredient.
• New menu highlights:
• Bologna-style Bolognese — a deeply authentic Northern Italian classic.
• Seared Tuna Steak over arugula-pine nut pesto linguini — coastal Northern Italian flavors.
• Back by demand: Osso Buco, now available every single day.
❤️ Guest Favorites We’re Keeping
• Penne alla Vodka — a house staple for 17 years.
• Polpetti di Vitello — the tender 6 oz veal meatball that has become legend.
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Come Celebrate with Us!
Our grand reopening kicks off Wednesday, October 8, but the celebration continues all reopening week, October 8–19. Join us anytime to experience the new space, new menu additions, and over 30 Italian wines by the glass.
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Reservations
Seats will be in high demand — secure your spot now on OpenTable or call (504) 569-0198.
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Notes
• Open 7 days a week
• Outdoor dining available 🌿
• Late hours: Friday & Saturday until 11 PM
• Perfect for romantic evenings, wine lovers, and celebrations 🍷
