Polish–Australian Degustation Lunch
A culinary journey from Polish woodlands to the Australian outback.
Join us for an unforgettable six-course dining experience where Polish tradition meets the wild flavours of Australia.
Menu highlights:
🥖 Kangaroo salami on Polish sourdough bread
🥟 Pierogi (dumplings) with Polish porcini mushrooms & Australian winter truffles
🍖 Wild boar meatballs with Polish wild garlic aioli
🥣 Polish sorrel soup with quail egg
🥔 Polish kopytka (gnocchi) with wild venison goulash
🍏 Bizon vodka–infused apple pie
📅 Sunday, 12 October
🕛 12:00pm – 2:00pm
📍 The Polish Club, Milton
💵 $70 per adult | Kids half price
RSA Rules Apply
🎟️ Limited seats available
https://www.trybooking.com/DFKGN
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