Waltz Into the Season: Wine Dinner with Chef Echo Zhou

Join us for a festive afternoon as we unveil our new wine releases and celebrate the season with an elegant, dance-inspired multi-course tasting dinner crafted by Chef Echo Zhou—a graduate of the Culinary Institute of America with experience at the Michelin-starred One Press restaurant, and now the master chef at Jun Bistro.

Inspired by the graceful movements of a ballerina—and by our new label, 2024 Otia Chardonnay “Ballerina”—this holiday menu is choreographed to pair seamlessly with each wine: light opening notes, expressive mid-course “spins,” and a beautifully composed finale. Just like a ballet performance, every course and wine pairing moves in harmony to tell a story of balance, artistry, and celebration.

Come experience:
✨ A first taste of our newest releases, including the ballerina-inspired 2024 Otia Chardonnay, Napa Valley
✨ A seasonal multi-course tasting menu “composed” like a ballet
✨ An intimate, uplifting afternoon filled with flavor, elegance, and holiday cheer

Celebrate the season with us—where wine, food, and artistry come together for an unforgettable performance on the palate.

Also check out other Workshops in Milpitas, Food & Drink events in Milpitas.