Valentine's Day Dinner

This Valentine’s Day, spoil the one you love with an indulgent seafood feast designed for sharing, savouring, and celebrating. ✨

📅 Saturday 14 February
💲 $155 per person
📍 Bookings essential
🦪 To Start – A Shared Seafood Platter

Natural Oysters
Natural Prawn Cocktail
Crab Bruschetta
Seafood Crepe
Champagne Scallops
Chilli or Garlic Prawns
Crispy Moreton Bay Bug Tails
🍽 Main Course – To Share

One portion of eggwashed fish
One portion of grilled fish
Served with chips & fresh salad
🍰 Dessert – Choose One to Share

Pistachio Tiramisu
Raspberry Crème Brûlée
Chocolate Fondant

🥂 Plus: Enjoy a glass of wine or sparkling with your meal.

Romantic, indulgent, and made for seafood lovers — the perfect way to celebrate love by the river. 💖

👉 Book online now to secure your table. Sittings from 5:30pm onwards.

Also check out other Workshops in Melbourne.