Intro to Plant Based Foods

Join us for a festive and flavorful plant based food class centered around fall entertaining. This class is designed to inspire you to create delicious plant based dishes that will please everyone at the table. Whether you're new to the lifestyle, need to cook for a vegan guest, or have been eating plant based for years, our instructor Rissa Miller will provide tips, techniques, and recipes to make these delicious recipes flow seamlessly. Tastings will include winter greens salad, sage gravy over roasted butternut squash, shepherd's pie, and pumpkin bread pudding Guests will receive a recipe packet of fall flavored whole food plant based and vegan recipes to create tasty, compassionate new meal traditions. Please contact Susanna at 717.697.5111 to reserve your seat. Fee: $45.00

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