The Silvanas Workshop (ONSITE)

This is an Onsite Lifestyle Class
The Silvanas Workshop
with Chef Juan Carlo Estagle
Fee: P 4,500 (additional service fees may apply)

Much like Sans Rival, Silvanas are frozen cashew-meringue cookies sandwiched between light French buttercream, and coated with cookie crumbs. These favorite Filipino treats are sure to tickle your palette with their mix of soft, smooth, and crunchy textures with and nutty flavor.

Discover and explore the wonderful possibilities with Silvanas. From classics to other flavors and new tastes. In this class, we will learn how to make Classic Vanilla Silvanas, Strawberry Silvanas, Mango Silvanas, Chocolate Silvanas, and Ube Silvanas; plus, tips on creating your own original flavor.

For complete details, please visit https://henysison.com/product/the-silvanas-workshop-f2f1207a/

You may also like the following events from Heny Sison Culinary School:

• This Tuesday, 14th October, 10:00 am, NEW CLASS! Chiffon Cakes and Rolls (ONSITE) in Mandaluyong City
• This Tuesday, 14th October, 11:00 am, Sushi Making Workshop (ONSITE) in Mandaluyong City
• This Tuesday, 14th October, 01:00 pm, Bacolod Pasalubong Workshop Day 1 (ONSITE) in Mandaluyong City

Also check out other Workshops in Mandaluyong City, Food & Drink events in Mandaluyong City.