Biscuits for Beginners

Biscuits from Scratch
There’s nothing quite like a warm, flaky biscuit fresh from the oven. In this hands-on class, students will learn the secrets behind two classic biscuit styles: the basic buttermilk biscuit and the enriched biscuit.

Participants will explore how subtle changes in ingredients and technique can dramatically affect texture and flavor. Once the fundamentals are mastered, the class will branch into creative applications ranging from savory to sweet.

You may also like the following events from Bridgerland Technical College:

• Next Tuesday, 13th January, 06:00 pm, Welding - Metal Art in Logan

Also check out other Workshops in Logan.