Turkish Dinner

You're invited to a Turkish Night Redux!

Join us at the Silver Thread Winegarden on Saturday, November 15th at 6:30pm for a Turkish Dinner!

Prepared by former Dano’s Chef/Co-owner Karen Gilman and Guest Chef Oya Reiger, this dinner will be served family-style at tables of six.

Tickets are $130 per person and include all food as well as paired wines with each course.

Reservations are required. Dinner starts promptly at 6:30pm.

*Please inform us on any food allergies when you book your tickets; we will do our best to make accommodations.*

Also check out other Food & Drink events in Lodi, Workshops in Lodi.