Dry January shouldn’t mean skipping wine—it should mean skipping the sugar.
Join me for a fun, engaging, and educational wine class all about “dry wines.”
We’ll explore what dry really means, why fruity doesn’t equal sweet, and how wines with little to no residual sugar can still feel generous on the palate.
Dry wines don’t need sugar—salt, texture, and savory bites are what make them shine.
Want to taste the difference? Join me in class and learn how to pair dry wines the right way.
This class is built for curious drinkers—no experience needed, just a willingness to learn (and sip).
📍 Lodi Crush
21 E Elm St, Lodi, CA
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🕒 January 17, 2026
2:00 PM – 4:00 PM
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💵 $45 per person
Sign up below👇🏼 with “Dry January” https://www.venmo.com/u/agrapeeducation
