For The Love of Great Food 🍽️
Welcome to Supper Club! You’re invited to a special dinner experience on Wednesday, October 29th, at 6 PM, curated and prepared by our award-winning kitchen team.
See the menu and pricing below and book your spot today!
Reservations are required for this event. Call 501-916-2670 or email
cmVzZXJ2YXRpb25zIHwgY3lwcmVzc3NvY2lhbCAhIGNvbQ== to book your spot.
❖ October Supper Club Menu ❖
Wednesday, October 29th, 6:00 PM
➢ First
Smokey Sweet Potato Soup with Pepitas, Crema
➢ Appetizer
Lobster Ravioli, Butternut Squash, Scallop, Sherry Beurre Blanc
➢ Entrée
Venison Rib Chop with Wild Mushrooms & Farro Risotto, Dried Cherry Demi-Glace
➢ Dessert
Pumpkin Bundt Cake with Maple Pastry Cream, Dark Chocolate Soil, Pumpkin Seed Brittle, Bitter Cranberry Compote
Price Per Person: $60 (Excluding Tax + Gratuity)
Reservations are required for this event. Call 501-916-2670 or email
cmVzZXJ2YXRpb25zIHwgY3lwcmVzc3NvY2lhbCAhIGNvbQ== to book your spot.