Tullamore Dew Whiskey & Food Pairing Night

We’ve selected 4 distinctive expressions of Tullamore Dew., each paired with a specially curated course designed by our talented kitchen team to enhance and complement the unique notes of the whiskey. Expect bold flavours, rich aromas, and a few surprises along the way.

Between courses, relax and enjoy the company of our dedicated Tullamore Dew Host, who will guide you through each expression, share their own favourite whiskey tales, and answer your burning questions.

This intimate tasting evening is designed to be fun, flavourful, and full of the signature Tullamore Dew warmth.

Menu

Welcome Drink

Honey Badger - Tullamore Honey, Fever-Tree Ginger Beer & Bitters

1st Starter

Dazzling Beetroot-Cured Salmon , Pickled Cucumber , Spiced Yogurt Dressing & Dill Oil

Paired with: Apple D.E.W. – Tullamore D.E.W., Cloudy Apple Juice & Lime

2nd Starter

Bluebell Falls Goat Cheese Crostini , Charleville Goat Cheese Grilled On House Sourdough With His Drizzle Of Honey & Time , Toasted Walnuts

Paired with: Honey Mint Smash – Tullamore Honey, Lemon, Sugar Syrup, Fever-Tree Soda & Mint

Main Course

Slow Cooked Lamb Shoulder, 6 Hours Slow Cooked And Pressed Lamb Shoulder , Gratin Potatoes , Carrots Puree , Minted Lamb Jus

Paired with: 12yr Old Fashioned – Tullamore D.E.W. 12yr, Sugar syrup, Bitters & Orange peel.

Dessert :

Sticky Toffee Pudding , Orange Toffee Sauce , Rum Cask Xo Ice Cream

Paired with: Tropical Hot Whiskey – Tullamore D.E.W Rum Cask, Demerara Sugar & Dehydrated Pineapple

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