Let's Preserve! Food Dehydrating with OSU Extension Fairfield County

Are you planning to preserve summer produce?

Join us for our next preservation workshop focused on Dehydrating presented by Shannon Carter, Family and Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield County.

There is no cost for attendance, but registration is requested to reserve your space. Register by Tuesday, August 12th.

Register here: https://forms.gle/EBr5wVhyR8EP3Cox7
or email aW5mbyB8IGtlbGxlcm1hcmtldGhvdXNlICEgb3Jn with your name and phone number.

You may also like the following events from Keller Market House:

• Next Sunday, 17th August, 12:00 pm, Workshop: An Introduction to Sourdough Baking with The Flour Garden in Lancaster
• This month, 25th August, 05:30 pm, Grilling with Local Meat Workshop in Lancaster

Also check out other Workshops in Lancaster.