Master the Art of Beef Wellington with Chef John!
Pack your bags (okay, just your apron!) and get ready for a culinary adventure straight to England—without ever leaving Knoxville! In this lively, hands-on cooking experience, you’ll learn how to prepare one of the most legendary dishes of all time: the show-stopping Beef Wellington.
Guided step-by-step by Chef John Alunni, you’ll unlock the secrets behind this elegant classic—how to achieve that perfectly golden, flaky puff pastry, juicy and tender beef center, and layers of flavor that make this dish fit for royalty. Julia Child herself would be jealous!
But the magic doesn’t stop there…
✨ We’ll whip up a silky green caper sauce that’s rich, tangy, and indulgent.
✨ Create luxurious black truffle & EVOO roast potatoes that are crispy, golden, and oh-so-aromatic.
✨ Prepare balsamic-glazed roasted carrots that are caramelized to perfection.
✨ And for a sweet grand finale, bake a pumpkin bundt cake with warm vanilla glaze—the perfect cozy finish!
By the end of class, you’ll have all the skills (and confidence!) to recreate a 5-star restaurant-quality Beef Wellington in your own kitchen. Best of all, you’ll take home your very own personal Beef Wellington to wow your family—or keep all to yourself. 😉
The Menu:
Chef John’s Signature Beef Wellington 🥩🥟
Creamy Green Caper Sauce 🌿
Roasted Balsamic-Glazed Carrots 🥕
Black Truffle & EVOO Roast Potatoes 🥔✨
Pumpkin Bundt Cake with vanilla Glaze 🍰🥃
Drink Special:
Smoked Old Fashioned Cocktail ($12) 🍹🔥
Instructor: Chef John Alunni
Format: Hands-On & Demonstration
Come hungry, roll up your sleeves, and get ready for an unforgettable night of cooking, laughter, and indulgence. Seats are limited—reserve yours today and let’s create some culinary magic! ✨👨🍳🍷
You may also like the following events from The Cutting Edge Classroom:
Also check out other
Food & Drink events in Knoxville,
Workshops in Knoxville,
Arts events in Knoxville.
|
